At bartaco, food is our passion—but people are our purpose. We invest in our team because our people are at the heart of everything we do. Whether you’re growing into leadership, hospitality, or culinary, bartaco is the place to learn, succeed, and thrive.

Founded in 2010 and inspired by a healthy, outdoor lifestyle, bartaco combines fresh, upscale street food with a coastal vibe in a relaxed environment. With more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time. We’re guest-obsessed and culture-driven.

We’re guest-obsessed and culture-driven. Our touchstones—Pride, Good People, Accountability, Growth, Transparency, and Fun—guide how we work together to deliver incredible experiences for our guests.

What you’ll do as Support Staff:

• Bring energy, smiles, and hustle to every shift
• Deliver food + drinks quickly and accurately
• Keep tables and the dining room fresh and guest-ready
• Jump in wherever needed to support the team
• Make guests feel welcome and happy

Who you are:

• Proud of your work and love being part of a team
• Positive, friendly, and all about great vibes
• Open, honest, and always looking to improve
• Ready to have fun while making people happy

What you’ll get:

• Competitive pay + tips
• Growth + career opportunities (we promote from within!)
• Meal discounts + team perks
• A fun, supportive environment where people matter
• Bring your hustle, your smile, and your love for great food + drinks — and let’s make bartaco the place where work feels like fun.

Perks, Benefits + Rewards, just for you:

• Career development and advancement opportunities
• Paid vacation time
• Gym and fitness center discounts
• Opportunity to learn multiple languages/language education
• Medical, dental, and vision insurance
• Mental Health and holistic wellness support
• 401K enrollment and matching
• Discounted Meals

Physical Requirements:

• Bringing an energetic hustle and positive attitude to every shift
• Lift and carry items up to 25 pounds
• Walk and stand throughout shifts; remain at assigned stations during busy periods
• Perform tasks requiring continuous movement, such as reaching, bending, and carrying trays
• Must meet the legal drinking age to serve alcoholic beverages (per state law)

Licenses and Certifications:

• The specific licenses and certifications required may vary depending on the location and local laws. However, some common certifications for bartenders include:
• ETIPS (or similar alcohol training program): Required in markets such as Connecticut, New York, Massachusetts,
• Virginia, Florida, and Georgia to ensure responsible alcohol service.
• A.B.C. Certification: Required in the Tennessee market to comply with specific state or city laws governing alcohol service.
• It's important to note that the required licenses and certifications can vary depending on the jurisdiction.

No experience? No problem! We’ll teach you everything you need to know.

It’s a vibe. It’s a mindset. It’s bartaco.

For more information about living the #bartacolife, visit www.bartaco.com and follow @bartacolife on Instagram, Facebook, and TikTok.