RESPONSIBILITIES

Assist the bartenders in setting up and organizing the bar area before opening hours.

Ensure the bar is well-stocked with supplies, including liquor, mixers, glassware, garnishes, and other necessary items.

Retrieve and replenish beverages and ingredients as needed throughout the shift.

Clean and polish glassware, utensils, and bar equipment to maintain cleanliness and presentation standards.

Collect empty glasses and bottles from tables and bar counters, and properly dispose of them.

Prepare garnishes, such as fruit slices, for use in cocktails and drinks.

Assist in maintaining cleanliness and orderliness of the bar area, including wiping down surfaces, sweeping the floor, and emptying trash bins.

Restock and organize the storage areas, such as liquor cabinets, refrigerators, and supply closets.

REQUIREMENTS:

Ability to lift up to 50 lbs

Ability to work on-site for assigned schedule including nights, weekends and holidays

Ability to operate point-of-sales system accurately and efficiently

BENEFITS:

Competitive Salary

Medical/Dental/Vision Insurance with Company subsidy

Growth Opportunities

Progressive Paid Time Off

Parental Leave

Tuition Reimbursement

Generous Dining Allowance

Unlimited Referral Program

401k Plan with Employer Contribution

Equal Employment Opportunity

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.