Job Summary

A Maintenance Technician is responsible for maintaining, troubleshooting, and repairing equipment, machinery, and facility systems to ensure safe and efficient operations in compliance with Food Safety and Inspection Service (FSIS) regulations and company food safety standards. This role performs preventive maintenance, responds to equipment issues, and supports continuous facility operation.

Key Responsibilities

• Perform preventive and routine maintenance on equipment and facility systems
• Troubleshoot mechanical, electrical, hydraulic, and pneumatic problems
• Repair or replace defective components and parts
• Inspect equipment to identify potential problems or safety hazards
• Maintain maintenance logs and repair records
• Respond to maintenance requests and emergency repairs
• Ensure compliance with safety standards and company procedures
• Assist with installation of new equipment or machinery
• Maintain tools and maintenance supplies in good working order
• Work with production or operations teams to minimize downtime

Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
Education and/or Experience

• GED or high school diploma
• Technical training or certification in industrial maintenance or mechanical technology
• Experience with:
  • PLC troubleshooting
  • Knowledge of electrical systems (120-480V)
  • HVAC systems
  • Welding
  • Hydraulic and pneumatic systems
  • Experience working in manufacturing or facility maintenance

Knowledge, Skills and Abilities

• Basic knowledge of mechanical and electrical systems
• Ability to read technical manuals, schematics, and blueprints
• Troubleshooting and problem-solving skills
• Familiarity with hand tools and power tools
• Basic understanding of preventive maintenance programs
• Good communication and teamwork skills
• Ability to lift heavy equipment and work in industrial environments

Physical Demands

• Ability to stand, walk, climb, and bend for extended periods
• Ability to lift 40–50 pounds
• Ability to work in mechanical rooms, production areas, or outdoor environments

Other Expectations:
Position may involve shift work, weekends, or on-call responsibilities