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Showing 18 of 838 results

Head Cook/Pit Master in Missouri City, Texas at Spring Creek Restaurants

Employment Type: Full-Time

Spring Creek Restaurants

Missouri City, Texas, 77459, United States

Posted onJuly 30, 2024

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Job Description

A Spring Creek Barbeque Head Cook/Pit Master is a highly responsible person who can have fun in a fast-paced, high energy environment, where everyone on the team works hard and works together to ensure that Every Guest Leaves Happy. We are a family-owned buffet style restaurant serving delicious Texas-Style barbeque for over 39 years. We are looking for energetic individuals with great attitudes.

HOURS
- Tuesday through Sunday (6-days a week).
- Generally 5AM to 2PM. Different shift times may be offered and discussed during the interview process.

Job Description:
- Cook meats and prepare other food items each day.
- Once service begins, slice meats and serve plates to guests.
- Keep area clean and maintain equipment
- Putting away deliveries.

Minimum Qualifications include but are not limited to:
- Must be at least sixteen (18) years of age.
- No Beards.
- Requires being on your feet.
- Requires lifting heavy objects.

Some qualities of a successful Head Cook/Pit Master…
- Good Attitude
- High energy
- Previous Restaurant experience
- Very Reliable and Responsible
- High Integrity

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Job Location

Missouri City, Texas, 77459, United States

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