TGI Fridays Midway Airport - Cashier

Join Our Team as a Cashier!

Ready to add some sparkle to our dining room? If youve got eagle-eyed attention to detail and a smile that can light up the room, youll be the star of our cashier crew! From expertly handling payments to welcoming guests and teaming up with servers, youll help create dining magic for everyone. Love fast-paced action and making people smile? Step upthis is your time to shine and have a blast!

KEY SKILLS & RESPONSIBILITIES:

• Money Maestro: Ring up food, drinks, and make sure every customer gets the right change with a dash of flair!
• Welcome Wizard: Greet guests with a glowing smile, help them find their seats, and team up with hosts and servers to keep the good vibes flowing.
• Menu Magician: Know the specials and menu inside out, keeping everything neat and looking sharpready to answer any question!
• Reservation Rockstar: Take reservations and room service orders like a pro, and handle the phones with friendly style.
• Team Spirit Spark: Dive into opening/closing duties, pitch in wherever needed, and always keep your look and attitude on point!

EDUCATION & EXPERIENCE:

• High school diploma or equivalent preferred; experience in hotels or related fields is a plus.
• Clear communication skills and the ability to convey information effectively.
• Strong multitasking abilities, initiative, and effective problem-solving under deadlines.
• Proficient in financial tasks and arithmetic, with the ability to handle complex information.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay! Ask your Recruiter for more details
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

PROPERTY INFORMATION:

In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, to meet Pan Am stewardesses. Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Bedford Park, IL is still Americas most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where its always Friday.

Application deadline for Colorado positions: