A Dairy Queen cake decorator prepares and decorates cakes for the customers and may also assemble soft serve and Blizzard cakes. Maintaining an adequate inventory of the decorated cakes, keeping the display freezer full, working as a team member, working with customers to understand their design requests, staying up to date with the trends and industry innovations, etc.

You may use a variety of techniques: Icing, Gel, Drawings, Decorating kits, Air brushing, Edible Images, Lettering, Floral Designs, Etc. Some type of baking experience necessary. Full-time hours available with additional crew responsibilities.

Exceptional decorating skills

Ability to work in and out of different temperature ranges

Ability to perform under pressure in a high volume restaurant

Ability to stand for long periods of time

Ability to lift up to 50 pounds

Excellent customer service skills

Positive attitude