BOH in Charleston, South Carolina at Honest to Goodness Hospitality

Must be 16 years of age or older

Open and flexible availability, including early mornings, afternoons, and weekends

Solid understanding of fundamentals of cooking and knife skills

Knowledge of safety, sanitation, and food handling best practices

Able to work in a fast-paced environment

Constant standing, walking, stopping

Occasional kneeling, crawling, pushing, pulling, lifting, climbing ladders, and carrying of up to 50lbs

WHY WORK FOR US?

Competitive hourly wage

Weekly pay

Group health, vision, and dental insurance (full-time employees)

1% company-matched 401(k)

Parental leave savings match program

Thanksgiving and Christmas off

Career growth opportunities - We invest in our team and promote from within!

OUR VALUES
Include and Empower People: We are a people-driven, learning-focused organization with a genuine desire to shape diverse and equitable experiences within our restaurant, our team and our community.

Foster Connection Through Food: We create shared experiences for our guests that are flavorful, hospitable, and crave able. We foster relationships with local purveyors, makers and farmers to create dishes that provide a sense of place and time. By cultivating these relationships and being transparent with our guests, we help connect people to their food’s journey at an accessible price point, enabling more people to enjoy a meal that is great for them and the environment.

No Detail is Too Small: We appreciate good design in all its forms, from our website to our restaurant. We major in the minor details. Our aim is to deliver a world-class experience that is as unpretentious as it is intentional.

Make a Real Impact: We use our platform to create positive change in our industry, community, and environment.