Employees of Bluejack National ensure that the highest level of service is offered to the members and guests of Bluejack National by providing them with personal, gracious and professional service. Under direction from the Superintendent, Assistant Superintendent, Assistant-In-Training and Foreman, Lead Equipment Operator an Equipment Operator operates motorized power equipment on the golf course. Must have knowledge of standard procedures and methods required for efficient and normal completion of the required job. Must operate equipment in a safe manner, never endangering the personal safety of those working in the area. Must understand various working conditions to minimize wear on the equipment. Must operate equipment as required to facilitate daily production needs. Reports any labor or equipment needs to the supervisor.

Job Title: Golf Course Grounds Crew

Department: Agronomy

Directly Reports to: Golf Course Superintendent & Assistant Superintendent

RESPONSIBILITIES:

The responsibilities of the Equipment Operator include, but are not limited to the following:

• Must possess a valid driver’s license.

• Perform tasks following Bluejack National high level of standards as outlined in the Training Manual and Operating Standards Manual.

• Operates hover mowers and string trimmers in trimming around trees, fence lines, lake banks, bunker edges and hillsides.

• Edges cart paths.

• Edges, rakes, and maintains sand bunkers.

• Sands tee tops and drop area divots.

• Uses hand tools such as rakes, shovels, blowers, etc.

• Drives utility vehicle or other vehicles as needed to complete tasks.

• Removes trash to provide a clean golf course for members.

• Washes and returns all equipment to the designated location at the maintenance facility; and cleans the maintenance areas.

• Assists in project work; grades and prepares soil bases, lays sod and sprigs.

• Performs other duties as directed by assistant superintendent or superintendent.

• Operate all powered golf course maintenance equipment safely and proficiently, with awareness of golfer safety.

• At the beginning of each day:
• • Check levels of oil and fuel bringing them up to proper level if necessary.
  • Perform walk around inspection of any other possible defects or fluid leaks.
  • Report any problems to Mechanic or Equipment Manager.
  • At the beginning of operation:
  • Make minor adjustments to equipment including testing of hand control levers, buttons and pedals to start and regulate speed of motor.
  • Ensure required pressure is attained and that panel gauges and lights are functioning properly.
  • Notify supervisor of any malfunctions.
• At the end of each day:

• • Wash, add fuel and lubricate equipment.

• • Perform walk around inspection of equipment looking for any damage that may have occurred, or excessive wear that will need repair.

• • Report any findings to the Mechanic I or Mechanic Supervisor.

• Become knowledgeable about the correct cutting heights throughout the golf course.

• Maintain good customer relations and be considerate of golfers.

• Observe and report any turf, landscape and equipment problems.

• Perform work with due regard to safety of self and fellow employees while exercising proper care and protection of company property.

• Dig trenches as directed.

• Must be able to lift bags of fertilizer up to 50 pounds.

• Work with various types of tools (i.e., edger’s, rotary mowers, hand blowers, hand tools, fly mowers, etc.)

• Irrigate areas as instructed.

• Mow designated areas with proper mower as directed.

• Inform supervisor of any work discrepancies or equipment malfunctions

• Conduct oneself in a professional manner and maintain a professional image at all times

• Be informed on, and promote all club activities and services

• Be a Bluejack National ambassador at all times

• Attend all relevant operational meetings

• Support the Development / Club Customs, Culture and Rules

• Adheres to all federal, state and local laws regarding health, safety and employment

• Attend to special projects and additional duties as requested by Director of Agronomy, Superintendent and Assistant

• All other duties as assigned

KNOWLEDGE AND SKILLS:

Experience:

• High School diploma preferred but not required

• Operate all turf equipment

• Proven skills with the ability to work independently as well as with a team
• Working knowledge of and ability to use hand tools and equipment.

Skills & Abilities:

• Ability to work outdoors for long periods of time in various weather conditions.

• Ability to follow oral and written instructions.

• Ability to stand on feet for extended period of time.

• Available for 24-hour re-call in emergency situations.

• Exhibit sound time management and organizational skills.

• Ensure the supplies needed to operate are properly stocked.

• Maintain an organized and clean work station that is member ready.

• Ability to function under pressure, set priorities and adjust to changing conditions

• Good attitude and Highly motivated

• Good communication skills

• Willing to listen and present ideas

• Professional appearance and presentation

• Always convey a professional attitude and demeanor towards club and team members.

• Always treat club and team members with the utmost respect and dignity.

• When dealing with members, be sincere and hospitable at all times.

• Always maintain a positive attitude and look for positive outcomes in all opportunities.

Approximate schedule and hours

40-50 hours or more, per week. Weekdays, weekends and Holidays. Schedule flexible as business dictates.