About Kona Brewing Hawaii

Kona Brewing Hawaiʻi is an independent, island-born craft brewery headquartered in Kailua-Kona on Hawaiʻi Island, with an additional pub in Hawaiʻi Kai on Oʻahu. Founded in 1994, the brewery is known for creating Hawaiʻi-inspired beers that reflect the islands’ spirit and natural beauty, served fresh across its local pubs and restaurants throughout the state. The team focuses on sustainability, community connection, and living aloha every day, offering a welcoming, growth-minded workplace for people who love great beer and Hawaiʻi.

About the Role
We’re looking for a friendly, reliable team member to help create a great guest experience from the moment people walk through the door to the moment their food arrives. This role is a mix of hosting, retail support, and food running, so it’s perfect for someone who enjoys variety, works well in a fast-paced environment, and takes pride in delivering great service.

You’ll be part of a team that values teamwork, accountability, and respect, while helping guests feel welcomed and cared for. If you enjoy being on your feet, working with people, and keeping things moving smoothly, this could be a great fit.

• Greet guests warmly and manage the host stand with professionalism and aloha.
• Seat guests efficiently while balancing wait times and floor flow.
• Assist with retail sales, guest questions, and product support as needed.
• Run food accurately and promptly from the kitchen to guests.
• Support servers and the rest of the front-of-house team during service.
• Help keep the dining room, host area, and guest-facing spaces clean and organized.
• Communicate clearly with team members and leadership to support smooth service.
• Follow all company policies, safety standards, and food handling procedures.

• Friendly, upbeat attitude and strong guest service skills.
• Ability to multitask and stay organized in a busy environment.
• Team-oriented mindset and willingness to jump in where needed.
• Clear communication skills and a professional appearance.
• Ability to stand, walk, carry trays, and move quickly during shifts.
• Previous hospitality, retail, or food service experience is helpful, but not required.

• Guests feel welcomed and well cared for.
• Food is delivered accurately and in a timely manner.
• Retail and host responsibilities are handled smoothly and professionally.
• The front-of-house team feels supported and service runs efficiently.

• Be part of a fun, fast-paced hospitality team.
• Work in a supportive environment built on teamwork and aloha.
• Opportunity to grow your skills in both guest service and restaurant operations.
• Employee discounts, free pau hana, possibility for benefits.
• The salary range for this job is $18-$19/hour plus tips.

If you’re someone who enjoys helping people, staying busy, and being part of a strong team, we’d love to hear from you. Apply today and join us at the Hawaii Kai pub.