Role and Responsibilities

• Monitor plant health and overall appearance in ornamental beds and borders
• Perform routine garden care, including but not limited to planting, transplanting, fertilizing, watering, staking, and seasonal upkeep
• Maintain and troubleshoot basic irrigation systems
• Assist with or lead new garden design and planting projects
• Prune, shear, and maintain shrubs, perennials, and other plantings
• Manage weeding, mulching, and composting activities
• Travel between multiple restaurant locations to maintain landscape standards
• Operate landscape maintenance equipment, including but not limited to power tools, hedgers, weed trimmers, backpack blowers, and hand tools
• All other duties as assigned

Required Qualifications

• High school diploma or equivalent
• Ability to manage time effectively and work independently
• Self-starter with a strong work ethic
• Ability to work well as part of a team
• Strong attention to detail
• Proven customer service skills
• Ability to read and understand simple instructions in English

Preferred Qualifications

• Previous gardening or landscape maintenance experience
• Experience with garden design or plant layout
• Basic knowledge of irrigation systems
• Experience with hardscaping

Work Environment & Physical Requirements

• Work is performed outdoors in varying weather conditions, including rain, heat, and cold
• Prolonged periods of standing, walking, bending, kneeling, and lifting
• Must be able to lift and carry up to 50 pounds regularly
• Requires physical labor, including digging, planting, and moving materials
• Regular use of landscape equipment and power tools; noise levels may be moderate to high
• Travel between multiple job sites is required

Benefits – Based on Eligibility

• Health
• Dental
• Vision
• Life
• Vacation
• Sick pay
• Paid meal while on shift
• 401(k)

$22-$26 per hour