Position: Barista (with Bartending Growth Opportunity) this is a hybrid position

Location: Barlo at Hotel Erwin – Venice Beach, CA (off the lobby)

Compensation: $25.00/hr + Tips

Employment Type: Part-Time (4–5 shifts per week)

About the Role: Barlo, the breakfast and lunch concept off the lobby at Hotel Erwin, is looking for an experienced Barista ready to grow into a hybrid Barista/Bartender role. This position starts on espresso and coffee service, with the opportunity to train onto our full bar and pick up shifts that combine both barista and bartending responsibilities — a great fit for someone who wants to build a broader skill set and grow within the company.

Key Responsibilities – Barista:

• Prepare and serve espresso drinks, coffee, and other beverages to guest specifications
• Operate and maintain espresso machines and other bar equipment
• Take guest orders and accurately enter them into the POS system
• Maintain a clean, organized, and fully stocked coffee bar area
• Engage with guests in a warm, welcoming manner
• Stay knowledgeable about all menu items, specials, and dietary/allergy considerations
• Perform opening, closing, and side-work duties as directed

Key Responsibilities – Bartending (as trained):

• Prepare and serve alcoholic and non-alcoholic beverages with speed, accuracy, and professionalism
• Make menu suggestions and anticipate guest needs for full bar service
• Maintain a clean, well-organized, and fully stocked bar area
• Accurately enter all bar orders into the POS system and process payments
• Ensure compliance with all alcohol service laws, company policies, and safety standards
• Communicate effectively with servers, hosts, managers, and kitchen staff

Why Join Us:

• Competitive hourly wage + tips
• Growth path from barista to full bar/bartending
• Energetic lobby-level work environment at Hotel Erwin
• Team-oriented culture with ongoing training and support

If this sounds like the right fit, please reach out.

anthony.pecos@wywhgroup.com

Requirements:

• Minimum 2 years of barista experience required
• Interest in cross-training onto the full bar and taking on bartending shifts
• Open availability with the ability to work a combination of AM and PM shifts
• Food Handler's Certificate required (or obtained upon hire); RBS/Alcohol certification required for bar shifts (or obtained upon hire)
• Strong communication and interpersonal skills with a passion for hospitality
• Must be able to stand, walk, bend, and lift up to 50 lbs for extended periods
• Comfortable working in a fast-paced, team-oriented environment