Job responsibilities include: washing, stocking, and storing all dishware, glassware, silverware, food storage containers, cookware, and other small equipment; Keeps the dishwasher area and surrounding kitchen work areas sanitary, safe and efficient.

Why join our team? Let us tell you!

• Company Product Benefits (must be 21+)
• Monthly staff incentives
• Training and education opportunities
• Paid Time off for all team members
• Portable Individual Retirement Account (IRA) through Icon
• Health, Dental and Vision insurance for full-time team members
• Refer a family or friend and earn up to a $300 bonus
• Earned Wage Access through ZayZoon

Physical environment:

• Back of the house

• Within the kitchen/dish room area and includes interaction with hot equipment, steam, loud noise, chemicals, and other hazardous conditions.

Schedule:

• Available Wednesday, Thursday, Friday 9:00AM to 3:00PM

Physical Demands:

• Able to handle, lift, transport, store, and organize pots, pans, food processors, and food storage containers weighing up to fifty pounds frequently during an eight-hour shift; Able to stand and work in a high temperature environment reaching 110 degrees Fahrenheit for up to six hours at a time; Able to lift, reach, stoop, bend, climb, and handle kitchen supplies and equipment, exhibit eye and hand coordination, and driving dexterity for rapid production of food orders

• Hazards include, but are not limited to, cuts, burns, slips, trips, scrapes, and twists; Frequent exposure of hands to water

Three Notch'd Brewing Company is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.