Agricultural and Food Science Technicians jobs in Connecticut
Showing 1 Agricultural and Food Science Technicians jobs available in Connecticut.
(NE) FOOD SAFETY & QUALITY TECHNICIAN
Peterson Farms Inc
Ellington, Connecticut
Showing 1 of 1 results
(NE) FOOD SAFETY & QUALITY TECHNICIAN at Peterson Farms Inc – Ellington, Connecticut
Peterson Farms Inc
Ellington, Connecticut, 06029, United States
Posted on
Updated on
Recently UpdatedJob Function:Quality Assurance
Explore Related Opportunities
Agricultural and Food Science Technicians jobs in ConnecticutJobs in ConnecticutAgricultural and Food Science Technicians jobs
About This Position
Job Summary:
The Food Safety Quality Technician tests and inspects products at various stages throughout the production process to ensure product specification compliance. Evaluated data to maintain the quality and integrity of products.
Supervisory Responsibilities:
- None.
Duties & Responsibilities:
- Inspects incoming ingredients and packaging material for conformance of product specifications.
- Audits blending and production processes.
- Maintains Quality Assurance (QA) record keeping, filing system, and housekeeping programs.
- Performs microbiological plating functions.
- Monitors compliance with CPF Water Quality Monitoring Program and executes the CPF Retain Program.
- Tracks all aspects of production for compliance to HACCP, GMP’s, SQF, and SOP’s.
- Responsible for calibration of laboratory and operational equipment.
- Ensures appropriate packaging and timely shipping of all Co-pack samples are complying.
- Inform the Quality Assurance Manager of any negative trends and initiates product on hold reports.
- Performs other duties as assigned.
Required Skills & Abilities:
- Excellent verbal and written communication skills, with proven ability to clearly communicate with various teams.
- Thorough understanding of products and equipment.
- Excellent organizational skills and attention to detail.
- Excellent time management skills, with proven ability to meet deadlines.
- Strong analytical and problem-solving skills.
- Proficient with Microsoft Office Suite or related software.
Education & Experience:
- Associate’s degree (A. A.) or equivalent from two-year college or technical school.
- One (1) year experience in a Food or Beverage Manufacturing Quality Assurance role.
- Knowledge of Food Safety, HACCP, Sanitation, and SQF Programs.
- Juice HACCP Certification.
Physical Requirements:
- Must be physically able to perform assignments when needed.
- Prolonged periods of standing in factory and at times, sitting at a desk and working on a computer.
- Must be able to lift and/or move up to 50 pounds at a time.
Scan to Apply
Just scan this QR code to apply from your phone.
Job Location
Ellington, Connecticut, 06029, United States
Loading interactive map for Ellington, Connecticut, 06029, United States
Job Location
This job is located in the Ellington, Connecticut, 06029, United States region.