Facilities Maintenance Technician in Gardena, California at Nissin Foods

Job Summary

The Facilities Maintenance Technician will serve as a key team member who will report to the Facilities Manager and will be responsible for wide variety of general repairs and services.

Essential Duties and Responsibilities

• Electrical (Ballasts, bulbs, parking lot lights, troubleshooting outlets, and identifying and resetting tripped breaker.)
• Plumbing (General plumbing including repairing leaking faucets, replacing washer’s faucets and seals on malfunctioning pluming equipment snaking /cleaning clogged drains)
• Painting (Brush and roller applications, plaster, drywall repair, Interior and exterior jobs)
• Doors (Metal/wood, closers, hinges, sweeps ext.)
• Furniture (Repair, drawers, adjustment, assembly)

Additional duties include:

• Moving items as needed (i.e., furniture, file cabinets, boxes, etc.,)
• Delivery of office and building supplies to the correct departments and locations
• Small appliance and equipment installation
• Assist Facilities Manager and others on special projects as directed by Manager.
• Responsible for the timely completion of all assigned facility work order requests.
• Perform miscellaneous job-related duties as assigned.

All other duties as assigned.

Qualifications and Requirements

Environment

Physical Demands

• Required to stand, walk, talk, or hear, taste or smell.
• Frequently required to use hands to fingers, handle, or feel objects, tools, or controls.
• Reach with hands and arms; climb or balance; and stoop.
• Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
• May be required to periodically carry items weighing up to 25lbs

Work Environment:

• Noise level in the work environment is usually moderate.

About Us

OUR FOUNDER, MOMOFUKU ANDO
There is only one company that can rightfully claim the Pinnacle of Noodledom. Only one company whose founder, faced with a Japanese food shortage after WWII, invented instant ramen and sparked a 3-minute global revolution. Only one whose spirit of innovation continues to provide simple, nourishing delight to billions of people. Only one that has been loved around the world for more than 60 years. There is only one Nissin Foods.

NISSIN IN THE U.S.
On a trip to the U.S. in 1966, Mr. Ando noticed Americans curiously eating forkfuls of noodles out of cups, instead of using bowls and chopsticks. With that simple observation, the worldwide Cup Noodles® phenomenon was born. Shortly after, Nissin officially put down its roots in the U.S. In 1972, our Gardena, CA, plant started production of Top Ramen®—the first instant ramen manufactured and sold in the U.S. And ever since, Nissin Foods USA has launched a continuous stream of new and innovative products for hungry, noodle-loving Americans.

WHY NISSIN?
Nissin Foods celebrates diversity and inclusion both in our brands and how we do business. Why? Innovation is best driven by diverse perspectives, which create unique results. Respect, steady professional growth, and quality work make our team stronger. We welcome quality folks to join Team Nissin and fulfill our mission to “make people happy by creating delicious, convenient and value-oriented Asian-inspired meal solutions.” If you celebrate innovation and love noodles, you belong here!

Nissin Foods USA is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.