Food Safety Quality Tech 2 in Bear Creek, Wisconsin at Fermented Food Holdings, Inc.
Job Description
FSQA Technician II (Quality Assurance)
Job Description
FULL-TIME | EXPERIENCED | $3,000 SIGN-ON BONUS | BEAR CREEK, WI
Take your quality assurance experience further.
You know what it takes to keep product safe, consistent and in spec. At GLK Sauerkraut, we value quality professionals who take ownership, follow issues through to the root cause and help make our food safety programs stronger.
Join our Food Safety & Quality Assurance (FSQA) team in Bear Creek, Wisconsin. GLK Sauerkraut is part of Fermented Food Holdings (FFH) and makes premium fermented foods enjoyed across North America. Bring your quality experience to a hands-on role with broader responsibility and real impact.
What You'll Get- Competitive, experience-based pay, plus seasonal overtime opportunities
- Up to $3,000 in sign-on incentives within your first year of employment
- Medical, dental, vision and life insurance; 401(k) with company match
- Paid holidays and paid vacation
- Broader responsibility across sanitation, shelf-life, CAPA and complaint programs
- Encouragement and support for continued education and career growth
- Test finished products for acid, salt, pH and sulfites, and confirm the chemistry meets specification on every line
- Check fill weights, drained weights, metal detection, defects, color and flavor
- Verify that lot coding is correct on every package and case
- Verify sanitation and pre-operational release of equipment, including ATP testing
- Maintain sample retains and shelf-life data
- Calibrate lab equipment and keep accurate test records and reports
- Verify CAPA closure and pull the data needed to investigate customer complaints
- Perform internal plant audits to identify and report non-conformances
- Work with production, maintenance and quality leaders to solve and prevent quality problems
- 2–7 years of quality assurance or related experience
- High school diploma or GED required
- Knowledge of sanitation practices and ATP testing; experience with CAPA, shelf-life or complaint data a plus
- Comfortable with Word and Excel, and with basic math, including percentages
- Strong attention to detail, clear written and spoken communication, and legible handwriting
- Able to work independently, juggle several tasks and meet deadlines in a fast-paced production setting
- Able to work overtime when needed, which varies by season
This role is on the production floor. You'll need to wear hearing protection and a hairnet or beard net, plus eye protection for some tasks. Clothing must be safe around equipment. Some areas can be hot and humid, above 80°F.
Build Your Skills. Grow Your Career.This is an experienced technician role that reports to the QA Supervisor. You'll take on more of our food safety programs, and we fully support ongoing training and development to help you keep growing.
Why GLK Sauerkraut?Your attention to detail protects our products, our customers and our reputation. Join a team where quality is everyone's job and your work makes a visible difference every day.
Ready to Get Started?Bring your quality experience to a team where your expertise makes a difference. Ask about our $3,000 sign-on bonus, paid out within your first year. Apply today.
Integrity • Ownership • Simplicity • Quality • Boldness
Fermented Food Holdings is an Equal Opportunity Employer. We are committed to a diverse and inclusive workplace and encourage applicants from all backgrounds and walks of life. We are an E-Verify employer.
2pm-10pm
10am-6pm
6am-2pm
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