Food Safety Quality Tech 1 in Bear Creek, Wisconsin at Fermented Food Holdings, Inc.
Job Description
FSQA Technician I (Quality Assurance)
Job Description
FULL-TIME | ENTRY-LEVEL FRIENDLY | BEAR CREEK, WI
Start your career in food quality and safety.
Every jar and package that leaves our plant counts on someone checking that it's right. At GLK Sauerkraut, our quality team makes sure every product meets the standard our customers expect, and we value technicians who are detail-minded, take ownership and want to keep learning.
Join our Food Safety & Quality Assurance (FSQA) team in Bear Creek, Wisconsin. GLK Sauerkraut is part of Fermented Food Holdings (FFH) and makes premium fermented foods enjoyed across North America. This hands-on role lets you build real lab and quality skills while doing work that matters.
What You'll Get- Competitive pay, plus seasonal overtime opportunities
- Medical, dental, vision and life insurance; 401(k) with company match
- Up to $3,000 in sign-on incentives within your first year of employment
- Paid holidays and paid vacation
- Hands-on training in food safety, lab testing and quality systems
- Encouragement and support for continued education and career growth
- Test finished products for acid, salt, pH and sulfites, and confirm the chemistry meets specification on every line
- Check fill weights, drained weights, metal detection, defects, color and flavor
- Verify that lot coding is correct on every package and case
- Calibrate lab equipment and keep accurate test records and reports
- Perform internal plant audits to identify and report non-conformances
- Work with production, maintenance and quality leaders to solve and prevent quality problems
- 0–3 years of quality assurance or related experience (we'll train the right person)
- High school diploma or GED required
- Comfortable with Word and Excel, and with basic math, including percentages
- Strong attention to detail, clear written and spoken communication, and legible handwriting
- Able to work independently, juggle several tasks and meet deadlines in a fast-paced production setting
- Able to work overtime when needed, which varies by season
This role is on the production floor. You'll need to wear hearing protection and a hairnet or beard net, plus eye protection for some tasks. Clothing must be safe around equipment. Some areas can be hot and humid, above 80°F.
Build Your Skills. Grow Your Career.This is an entry-level technician role that reports to the QA Supervisor. It's a strong starting point for anyone interested in food safety and quality, and we encourage ongoing training and development.
Why GLK Sauerkraut?Your attention to detail protects our products, our customers and our reputation. Join a team where quality is everyone's job and your work makes a visible difference every day.
Ready to Get Started?Bring your curiosity and your eye for detail to a team that will help you grow. Apply today.
Integrity • Ownership • Simplicity • Quality • Boldness
Fermented Food Holdings is an Equal Opportunity Employer. We are committed to a diverse and inclusive workplace and encourage applicants from all backgrounds and walks of life. We are an E-Verify employer.
6am-2pm
10am-6pm
2pm-10am
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