Storekeeper JFK in Queens, New York at SkyChefs

DESCRIPTION OF JOB RESPONSIBILITIES AND DUTIES:

Responsible for receiving, properly dating and rotating, and storing products in designated storage areas according to FIFO practices. Responsible for delivering various products to various departments on continuous basis, or according to a delivery schedule, or by requisitions/kit. Decant products following FIFO practices, accurately record liquor/beer/wine usage on daily liquor decanting log, handle food according to HACCP Guidelines. Must keep work area/department clean and organized. Breaks down cardboard and follows the recycling process. Must work safely following safety guidelines.

QUALIFICATIONS:

Must be willing to work in a stressful, time orient work environment

Must have good organizational skills and adaptable to frequent changes

Must be able to use fingers & hands to handle equipment

Must be able to work in extreme heat and/or cold environment

Must be able to work around moving equipment and wet floors

Must be able to lift up to 30 lbs or push up to 50 lbs

Must be able to walk/stoop/bend/stand for 8 to 10 hours per shift

Must be flexible to work various positions or complete other duties as assigned by Supervisor

Must be flexible to work in a 24/7 environment which includes nights, weekends and holidays subject to change due to shift bidding

Must be able to read, write and speak English

Previous forklift and electric pallet jack experience preferred