Host (Seasonal through December) in Bedminster, New Jersey at Fiddler s Elbow Golf And Country Club Inc

Fiddler's Elbow is an exclusive club situated in Bedminster, New Jersey. We proudly offer three championship golf courses, available for play nearly every day of the year, along with award-winning practice facilities both indoors and outdoors. Our sports and leisure complex boasts impressive state-of-the-art aquatic facilities enjoyed by individuals of all ages, as well as tennis, paddle sports, fitness options, and The Cove, a mini club designed for children. Our elegant manor-style clubhouse features both casual and fine dining options, along with the finest banquet facilities in the area for galas, weddings, and social gatherings. With our rich history, stunning grounds, and exceptional amenities, Fiddler's Elbow is truly an inspiring environment and a fantastic place to begin or advance your career!

At Fiddler's Elbow, our mission is not only to, "Enhance the lives of our Members & Guests with WOW moments they can't live without," but to also enhance and enrich the lives of our Fiddler's Family members.

We are looking for a Seasonal Host to join the Fiddler’s Family and share their passion for hospitality with our members, guests, and fellow staff members. Fiddler’s Elbow hosts a wide range of events from comedy shows and concerts to Fourth of July celebrations and New Year’s Eve festivities, our annual FiddleFest Music and Food Festival, Member White-Out Party, golf outings and sporting events. We also host smaller clubs within the Club, such as our beloved Book Club and Cigar Club. Our members host many private events like weddings, social events, and celebrations of life milestones.

The Host is the liaison between the Members and our dining experience. They will be responsible for greeting guests, and seating them at their reserved table.

Tasks/Duties/Responsibilities:

• Receive and greet Members and Guests
• Provide immediate attention to all guests
• Provide Guests with menus and ensure they are seated comfortably
• Demonstrate understanding of table numbers
• Assigns guests tables evenly across different server sections
• Review nightly reservation lists/floor plans to seat Members and Guests accurately
• Maintain restaurant seating chart throughout shift
• Add Guests names to waitlist as needed
• Ensure members and guests are enjoying their experience and take necessary actions to correct if needed
• Assist in rearranging tables for parties
• Clean all assigned work areas
• Be ready and willing to assist fellow employees as situations arise
• Assists in setting up and cleaning the restaurant during opening and closing shifts
• Possess ability o remain professional and friendly when speaking with frustrated Guests
• Report any problems or issues to supervisor
• Perform other duties as assigned by Manager

Skills:

• Service Orientation
• Teamwork
• Communication
• Organization

Work Styles:

• Attention to Detail
• Cooperation
• Dependability
• Adaptability

Required Education/Experience:

• High School Graduate or equivalent.
• Previous hosting experience preferred, but not required

Working Conditions:

• Must be able to work in a standing position for long periods of time.
• Job requires flexibility of hours depending on timing of events at the Club throughout all days of the week, weekends, holidays, days/nights
• Must be able to communicate and understand the predominant language of our members and guests.
• Ability to reach, stoop and possibly lift up-to 20 - 25 pounds

Safety Hazards:

• General food and beverage environment with some exposure to heat from cooking areas, light lifting of equipment and furnishings, and handling of sharp objects such as flatware

Classification:

• FLSA – Non-Exempt
• Seasonal

Benefits include:

• Competitive pay
• 2 days off per week
• Career advancement opportunities within our Club Development and Continuing Education
• Paid Sick Leave
• 401(k) Plan, eligibility after 1 year of employment
• PLUM Benefits
• Golf, Paddle/Tennis, and Fitness Privileges
• Annual Summer and Holiday staff events