Host in Omaha, Nebraska at 88 Tactical

Job Title: Host

Location: Omaha, NE

Reports To: Front of House Management

Company Overview:

88 Tactical is Omaha’s premier destination for food, training, and entertainment. Our 63,000-

square-foot “Guntry Club” blends upscale dining, interactive activities, and exclusive amenities

for our members. The Founder's Club Restaurant features a modern 300-seat dining space,

state-of-the-art kitchen, big screens for game viewing, a relaxing lounge, and a Topgolf Swing

Suite for a dynamic golf experience. Whether we’re serving individuals, families, or hosting

corporate events, our goal is to create an unmatched experience.

Position Summary:

As a Host, you are the first and last impression of the Founder's Club Restaurant. Your role is to

warmly welcome guests, manage seating, and ensure a smooth and inviting experience. A

polished appearance, excellent communication skills, and a commitment to elite customer

service are essential.

Responsibilities:

• Greet guests promptly and warmly as they arrive.
• Escort guests to their table, announce server's name, and present menus.
• Share daily specials and answer questions about the menu and services.
• Manage the seating chart and assist in station assignments and reservations.
• Maintain cleanliness and organization of the host stand, menus, and front of house.
• Monitor waitlists and guest flow; manage guest expectations during busy periods.
• Support the dining room team to ensure timely and courteous service.
• Confirm and manage dining reservations and special event seating.
• Handle to-go orders and member payments in coordination with the bartender.
• Complete assigned cleaning and closing tasks.
• Conduct open menu counts periodically to relay to kitchen team.
• Communicate guest feedback or concerns to management.
• Assist with other duties as assigned by leads or management

Qualifications:

• Enthusiastic and professional demeanor with a strong focus on customer service.
• Comfortable working under pressure in a fast-paced, guest-facing environment.
• Self-motivated and able to perform quality work with limited supervision.
• Ability to stand and walk for long periods.
• Capable of safely lifting and maneuvering trays when needed.
• Flexible availability, including weekends and holidays.

Compensation:

$13.50/hour + tips

Benefits:

• Discounts in the Pro Shop and Founder’s Club
• Complimentary training classes and range time
• 24/7 access to the Fitness Center