PIT 1375 - QA Technician in Coraopolis, Pennsylvania at SkyChefs

DESCRIPTION OF JOB DUTIES:

Verify special meals & Gold Standards

Monitor all GMPs

Verify coolers and freezer temps

Obtain Chef Table samples according to schedules

Conduct portion control weight compliance to specifications

Daily random checks of Coolers for dating and labeling of product (FIFO)

Monitor racks for proper storage of allergens and glass

JOBS SKILLS AND QUALIFICATIONS:

High school diploma or equivalent (ServSafe preferred)

Must be able to read, write, speak, comprehend English and have strong basic math skills

Must apply effective Food Hygiene practices

Must apply safety and sanitations standards

Work around moving parts & wet floors

* Ability to work in different temperatures (including a 38-degree cooler) throughout the shift

Ability to walk, stoop, bend, reach , and stand for 8 hours a day as required

Ability to use knives, cutting board, mobile shelving, carts, meat slicer, and related industrial kitchen equipment

Ability to use fingers and hands to handle equipment

Must be flexible to work in a 24/7 environment

Ability to push/pull up to70 lbs. with use of rolling carts

Ability to lift up to 30 lbs. as required

Excellent attendance/Punctuality record, and performance

Must have interpersonal, organizational skills and be adaptable to frequent changes