Hyatt Place East Moline Quad Cities - Cook I at Aimbridge Hospitality – East Moline, Illinois
About This Position
Shifts are 3pm-11pm- Friday & Saturday availability required, but open availability including weekends and holidays needed. Schedules may change each week depending on business needs. Experience & Servsafe certified preferred. Do you have the requirements needed for this role?
Join Our Team as a Cook!
Ready to turn up the heat? As our Cook,youllbe the go-to expert for preparing and supervising food across all outlets from the restaurant and caf to room service, the employee cafeteria, and banquets.Youllkeep the kitchen humming with efficiency while ensuring every dish looks and tastes amazing.
Werelooking for a culinary superstar who thrives under pressure, brings creativity to the plate, and is passionate about delivering unforgettable dining experiences. Ifyoureready to lead with flavor and finesse, join our team and let your culinary talents shine!
KEY SKILLS/RESPONSIBILITIES
- Culinary Craftsman:Prepare and supervise food items with precision, ensuring every dish meetshigh standardsof quality, portioning, and presentation.
- Kitchen Captain:Lead andassistkitchen staff tomaintainefficient operations and consistently deliver high-quality food and service.
- Solution Strategist:Anticipatechallenges and resolve issues proactively to keep kitchen operations running smoothly.
- Clear Communicator:Share information effectively and address concerns from co-workers and guests with professionalism and clarity.
- Organization Operator:Keep the kitchen spotless and well-organized, always meeting sanitation and safety standards.
- Proactive Performer:Take initiative byanticipatingneeds and acting before issues arise, keeping service seamless.
- Timekeeper of Taste:Manage time wisely to ensure food preparation and service are prompt and on point.
EDUCATION & EXPERIENCE
- Previoussupervisory responsibility preferred.
- At least 5 years of progressive experience, or a culinary graduate with at least 1 year of experience in a hotel or related field.
- Food Handlers Certificationrequired.(mustcomply withState requirements)
- Able to work effectively under pressure,maintainingcomposure while quickly evaluating situations anddeterminingthe best course of action
- A strong communicator who listens actively to understand concerns raised by coworkers and guests, and effectively conveys ideas and solutions
After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
- Now offering Daily Pay! Ask your Recruiter for more details
- Medical, Dental, and Vision Coverage
- Short-Term and Long-Term Disability Income
- Term Life and AD&D Insurance
- Paid Time Off
- Employee Assistance Program
- 401k Retirement Plan
PROPERTY INFORMATION:
Find comfort and convenience at the Hyatt Place East Moline / Quad Cities, a modern stay in the Quad Cities of Illinois and Iowa along the Mississippi River. Our hotel is minutes from the Vibrant Arena, John Deere Harvester Works, Deere & Company World Headquarters and the John Deere Pavilion. Discover art museums, casinos, outdoor recreation, microbreweries and riverfront cruises, then retreat back to the comfort in our rooms. Our goal is to make every guest feel at home. What sets us apart is our team-oriented culturewe think as we, not I. We collaborate, support each other, and hold daily Stand-up Meetings to celebrate wins, recognize employees, and discuss ways to continuously improve our service. Our shared commitment is to create unforgettable experiences for our guests. As part of a company managing over 800 hotels worldwide, we take pride in our diverse workforce and people-first approach to business. Our employees enjoy fantastic benefits, including hotel discounts, discount programs, online training courses, management apprentice programs, leadership development opportunities, and much more. So, if you're looking for a place where you can grow, succeed, and belong, come join us!
Application deadline for Colorado positions: Shifts are 3pm-11pm- Friday & Saturday availability required, but open availability including weekends and holidays needed. Schedules may change each week depending on business needs. Experience & Servsafe certified preferred. Do you have the requirements needed for this role?