Outlets Manager in Springfield, Massachusetts at FALCON HOTEL CORP
Explore Related Opportunities
Job Description
Outlet Manager - Hotel Food and Beverage
We are seeking a dynamic and experienced Outlet Manager to lead our hotel’s food and beverage operations. This is an exciting opportunity to join a team committed to delivering exceptional guest experiences while fostering a positive and inclusive workplace culture. If you are passionate about hospitality, leadership, and creating memorable moments for guests, we invite you to apply and grow with us.
Key Responsibilities:
- Oversee daily operations of the hotel’s restaurant, bar, and other food and beverage outlets to ensure high standards of service and quality
- Lead, motivate, and develop a team of staff to deliver excellent guest service and maintain a welcoming environment
- Manage staff schedules, training, and performance evaluations to optimize team productivity
- Ensure compliance with health, safety, and sanitation standards
- Monitor financial performance, including budgeting, cost control, and revenue management
- Collaborate with culinary and service teams to create appealing menus and promotional events
- Handle guest inquiries, feedback, and complaints professionally to ensure guest satisfaction
- Maintain inventory levels and order supplies as needed to support smooth operations
Skills and Qualifications:
- Proven experience in food and beverage management, preferably in a hotel setting
- Strong leadership and team management skills
- Excellent communication and interpersonal abilities
- Knowledge of health and safety regulations and standards
- Ability to manage budgets, control costs, and analyze financial reports
- Customer-focused mindset with a passion for delivering exceptional service
- Flexibility to work evenings, weekends, and holidays as required
- Relevant hospitality or management certifications are a plus
Join our team and become part of a company that values growth, teamwork, and excellence. We foster a welcoming and inclusive culture where your contributions are recognized and rewarded. Enjoy employee perks such as worldwide Marriott hotel discounts for employees, family, and friends, free parking, complimentary health club access, free lunch on Wednesdays, and discounts at Starbucks and UNO's. Take your hospitality career to the next level with us and help create memorable experiences for our guests.
Requirements: