WSA Canteen - Open Call in New York, New York at WSA NYC, LLC
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Job Description
CANTEEN Open Call at WSA
Date: Tuesday, July 28
Time: 2:00 PM – 4:00 PM
Location: WSA Building, 161 Water Street, New York, NY 10038 – 16th Floor
CANTEEN, our new café concept inside the WSA Building, is growing, and we’re looking for experienced, hospitality-driven professionals to join the team.
Now Hiring
CANTEEN Supervisor — $25.00/hour (W-2) + tips
Barista — $18.00/hour (W-2) + tips
Overtime eligible per company policy.
About the Opportunity
Located inside the WSA Building, CANTEEN is part of a 700,000 sq. ft. creative campus where fashion, arts, culture, and technology intersect. We’re building a café experience that is welcoming, efficient, polished, and quality-driven, and we’re looking for team members who are excited to grow with a new concept during its opening phase.
What We’re Looking For
Supervisor candidates should have:
- Prior opening experience in a café, fast casual venue, or similar environment
- Fast casual and barista experience using manual espresso machines
- 4+ years of front-of-house experience in high-volume settings
- 3+ years of shift lead or supervisor experience
- Active NYC Food Protection Certificate
- Knowledge of Toast strongly preferred
Barista candidates should have:
- Barista experience in a high-volume café, fast casual, or hospitality setting
- Experience with manual espresso machines strongly preferred
- Strong attention to detail, consistency, and guest service
- All candidates should have:
- Strong communication skills and a team-oriented mindset
- Availability between 6:30 AM and 6:30 PM
- Ability to stand for long periods and lift up to approximately 20 lbs.
How to Attend
- Please apply to this posting in advance to confirm your attendance
- Bring a printed copy of your resume
- Upon arrival, let the team know you are here for the CANTEEN Open Call
- Applicants must apply in advance to be considered for interviews
Why Join WSA
WSA creates environments where teams and guests thrive — grounded in hospitality, curiosity, and inclusive excellence. This is an exciting opportunity to join a new concept and help shape the daily guest experience from the ground up.
We look forward to meeting you.