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Accounting Department Team Member in Dallas, Pennsylvania at Metz Culinary Management

NewSalary: $40000 - $43000Job Function: Information TechnologyEmployment Type: Full-Time
Metz Culinary Management
Dallas, Pennsylvania, 18612, United States
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Job Description

Title: Entry-Level Accountant

Location: Metz Culinary Management Corporate Headquarters, Dallas, Pa

Metz Culinary Management is growing and we are looking for a motivated and detail-oriented Entry Level Staff Accountant to join our finance team. If you are a recent grad and interested in learning and growing in the Contract Dining Services Industry, we would love to hear from you.

This role offers an excellent opportunity to develop foundational accounting skills while supporting various financial operations across different sectors, including corporate, non-profit, and governmental organizations. The ideal candidate will be eager to learn, possess strong analytical abilities, and have a passion for numbers and financial accuracy. You will play a key part in maintaining financial records, preparing reports, and ensuring compliance with accounting standards.

Responsibilities

  • Assist in preparing and analyzing financial statements in accordance with GAAP (Generally Accepted Accounting Principles) and other regulatory requirements.
  • Support month-end and year-end closing processes, including account reconciliations such as balance sheet reconciliation and general ledger reconciliation.
  • Enter journal entries accurately into accounting software such as QuickBooks, Xero, or PeopleSoft, ensuring proper debits and credits are applied.
  • Help with accounts payable and accounts receivable processing to ensure timely payments and collections.
  • Contribute to bank reconciliation activities and cash flow analysis to monitor financial health.
  • Support audit preparations by gathering documentation and assisting with internal controls related to SOX (Sarbanes-Oxley Act) compliance.
  • Collaborate with senior accountants on budgeting, forecasting, and financial analysis projects to develop a deeper understanding of financial concepts.

Qualifications

  • Bachelor’s degree in Accounting, Finance, or a related field is preferred; recent graduates are encouraged to apply.
  • Basic knowledge of accounting principles such as double entry bookkeeping, accrual accounting, and financial statement preparation.
  • Familiarity with accounting software like QuickBooks, Sage, Xero, or PeopleSoft is a plus.
  • Strong proficiency in Microsoft Excel for data analysis, report writing, and financial modeling.
  • Attention to detail with excellent organizational skills to manage multiple tasks efficiently.
  • Willingness to learn about regulatory reporting standards including securities law and governmental accounting practices.
  • Good communication skills for effective collaboration within the team and across departments.

Join us as an Entry Level Staff Accountant where you can build your expertise in financial management while supporting diverse accounting functions that keep organizations compliant and financially healthy!

Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an environment for personal growth, enrichment and career success.

As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.

Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest.


Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an environment for personal growth, enrichment and career success.

As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.

Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each, and every guest

Job Location

Dallas, Pennsylvania, 18612, United States

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