Food & Beverage Manager in Bend, Oregon at Cambria Hotel Bend - Mt Bachelor

Do you love making people happy? We’re looking for a food and beverage manager to deliver impeccable hospitality to our guests! This role is for a natural-born leader who would enjoy managing our food and beverage staff and creating world-class experiences. If you’ve got an unwavering commitment to customer service and a desire to grow your career, let’s talk. Apply today!

$54,000 - $58,000 yearly

• Write and implement departmental operation schedules
• Collaborate with our culinary team to design and implement new menus and appropriate pricing structures
• Hire, train, and supervise food and beverage staff to ensure their performance adheres to a high standard
• Oversee all food and beverage department operations: staff supervision, schedule, customer satisfaction, budget, and menu development
• Assure product, supplies, and labor costs are sustained and tracked for accuracy

• Food handling license required
• Deep knowledge of culinary trends in the industry and a strong understanding of portion and plating standards
• High school diploma, G.E.D., or equivalent experience - higher education in hospitality or hospitality management is a plus
• Displays strong leadership qualities and an emphasis on customer satisfaction
• At least 3 years in a supervisory role in the food and beverage department

At Cambria Hotel Bend - Mt Bachelor, our vision is to positively impact, and our mission is to raise the bar on what relationships, reputation, and returns mean in hospitality. We are passionate about owner results with proven systems, talent, and intentional culture to fuel optimal outcomes. Apply today!