Crew Member and/or kitchen staff at CAS Group, Inc. – Lake Zurich, Illinois

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too! Flexible scheduling, competitive pay, benefits, and paid time off are all things we ensure to have a happy work/life balance.

Available shifts

Night shift, Day shift, Weekend availability, 8 hour shift, 10 hour shift, Holidays, Monday to Friday, Overtime

Benefits & Perks

Employee discount, Health insurance, Dental insurance, Vision insurance, Flexible schedule, Paid time off

Job Type

Full-time

Part-time

Cooking: 1 year (Preferred)Restaurant Experience: 1 year (Preferred)

Health insurance

Dental insurance

Vision Insurance

Paid time off

Employee discount

Flexible schedule

No matter if it's answering the drive-thru, preparing meals accurately for guests, making sure our guests have everything they need in the dining room, or having kills on the grill and up for a challenge, our back and front-of-house crew members are experts at moving quickly in a fast-paced environment, working together as one connected team to prepare seared-to-order ButterBurgers® and other guest favorites. These are the talented people who ensure every meal we serve is a masterpiece."

• Prepares quality products while maintaining proper food safety practices, portion control and presentation within service goal times.
• Committed to teamwork demonstrating integrity and honesty while interacting with guests, team members and managers. Displays a can-do attitude that makes the difference between a great shift and an okay shift.
• Follows company safety standards at all times and looks out for the safety of other team members and guests.
• Reports to each shift on time. Is considered by peers as reliable and dependable.
• Follows established restaurant practices and procedures.