Barista in New York, New York at WSA NYC, LLC

WSA Canteen Barista / ServerWSA | CANTEEN
161 Water Street, New York, NY 10038
Part-Time / Immediate Start
3 Days per Week | Monday through Friday
$18.00/hour + tips

About the RoleCANTEEN, located inside the WSA Building, is looking for a polished, hospitality-driven Barista / Server to join the team.

As the concept has continued to evolve, CANTEEN is operating as a full-service café and restaurant, and this role requires someone who is comfortable supporting both coffee/barista service and front-of-house guest service. We are looking for someone who is warm, efficient, professional, and excited to be part of a growing concept within a highly creative and fast-paced environment.

About the OpportunityLocated inside the WSA Building, CANTEEN is part of a 700,000 sq. ft. creative campus where fashion, arts, culture, and technology intersect. We’re building a café and restaurant experience that is welcoming, polished, efficient, and quality-driven, and we’re looking for team members who are excited to grow with the concept during this opening phase.

Key Responsibilities

Prepare and serve coffee, espresso drinks, and other beverages with consistency and attention to detail

Provide attentive, professional table service and front-of-house support for guests

Take orders accurately and deliver food and beverages in a timely manner

Maintain a warm, polished, and guest-focused service style throughout the shift

Support daily opening and closing responsibilities

Help maintain cleanliness, organization, and presentation of the café and dining areas

Work collaboratively with the kitchen and front-of-house team to ensure smooth service

Assist with restocking, light side work, and general upkeep of service stations

Uphold company standards for hospitality, cleanliness, and professionalism

Qualifications

Prior barista experience in a café, restaurant, or hospitality setting

Serving experience is required

Experience working in a high-volume, guest-facing environment

Manual espresso machine experience strongly preferred

Strong attention to detail and consistency in drink preparation and service

Warm, professional, and team-oriented attitude

Strong communication skills and a hospitality-first mindset

Ability to work efficiently under pressure in a fast-paced environment

Ability to stand for long periods and lift up to approximately 20 lbs.

Schedule

Part-time, 3 days per week

Monday through Friday availability, with specific days to be determined based on business needs

Availability within daytime service hours

Immediate start preferred

Why Join WSAWSA creates environments where teams and guests thrive — grounded in hospitality, curiosity, and inclusive excellence. This is an exciting opportunity to join a growing concept and help shape the daily guest experience from the ground up.