The Fig & The Judge Lead Cook at The Hedreen Hotel Employer – Seattle, Washington

Salary: $26.40 Hourly

BENEFITS:

• Affordable Medical/Dental/Vision after 30 days of employment with free Back + Joint Care Program

• Free Short-Term Disability (up to $750/week). Long-Term Disability at cost (up to $10K/month) after 30 days of employment

• Free Basic Life Insurance + Accidental Death & Dismemberment (AD&D) Plan after 30 days of employment (1.5 times of annual salary)

• Paytient Healthcare Spending

• 401k after 30 days of employment with company match (100% of salary deferrals up to the first 3% and 50% of salary deferrals on next 2%)

• Generous Paid Time Off (PTO) Plan (accrue from day one at a rate of 0.061 hours per regular hour worked, use on 91st day of employment)

• Voluntary Life + Accidental Death & Dismemberment (AD&D) Plan

• Free Employee Assistance Program (EAP)

• Travel Assistance Program

OTHER BENEFITS:

• Hotel discounts at 10,000+ global destinations (nightly rates as low as $45)

• Parking: Discounted parking in hotel garage ($7/day or $140 monthly pass)

• 50% subsidy for public transportation expenses

• Referral program of $250 per successfully referred new hire

• Complimentary cafeteria meals

• Monthly employee appreciation events

• Employee Exercise Room

• Community Service Events

• This position is eligible for overtime

WHY THE RENAISSANCE SEATTLE HOTEL?

Were you always the curious kid that opened every cabinet, peeked behind every door, and never passed up the opportunity to ask "why"? If that sounds like you, then the Renaissance is the place for you! Here at the Renaissance Seattle we welcome you to bring your personal style to every experience and interaction and encourage the curiosity and the “why” in you. If you’ve got authentic style, a natural curiosity, and a warm way with people, then come live the Renaissance way…. live life to DISCOVER. If you’re passionate about your neighborhood, always looking to explore places one wouldn’t find in a travel guide and love making new and exciting discoveries then the Renaissance Seattle is the right place for you to shine, explore, and grow! The Renaissance isn’t just a place to spend the night, it's a place with style just as unique and adventurous as yours. We’re not just looking for anyone… We’re looking for YOU!

Where do you want your career to go? It’s up to you. A lifer in your discipline – great, we know you will perform exceptionally every day. Would you like to explore other disciplines at some point? There is no better opportunity than this one. Striving to be a Sous Chef, Executive Chef, or Director of Food &Beverage? We’ll support you all the way.

ABOUT OUR MANAGEMENT COMPANY

• The R.C. Hedreen Company is Seattle’s pre-eminent hotel developer. The company built the Hilton, Crowne Plaza, Renaissance, Grand Hyatt, Hyatt at Olive 8, Hyatt Regency, and more to come

• Ownership is also the management company – No red tape

• The company values longevity – nearly half of our team has been with us 5+ years

ABOUT OUR HOTEL

• 4th largest hotel in Seattle with 557 rooms, 28,000 sq. ft of meeting space

• Stable operation – hotel has never been sold

• Three onsite Beverage and Food outlets, The Fig & The Judge Restaurant, the 515 Bar & Lounge, The 515 Coffee Bar

JOB SUMMARY

We are seeking a creator of all culinary delights! You take pride in executing recipes, creativity for specials and an eye for plate presentation. The challenge of rail full of tickets thrills you and satisfaction comes with seeing a guest smile at each bite. This position reports to our Executive Chef and the primary responsibilities are listed below:

• Prepare food items requests according to menu specifications and/or guest requests.
• Prepare food requisitions(s) for the next shift or day to ensure all food items are available, as needed.
• Delegate work and lead team to meet daily requirements and proper set-up prior to service.
• Maintain work area and equipment in safe and sanitary conditions.

QUALIFICATIONS

• 1 - 2-years of related cooking experience
• 2-year culinary degree in lieu of experience
• Current WA State Food Handlers Permit
• Knowledge and attention to sanitary and safety issues
• Ability to take directions and responsibility
• Good communication skills, able to work under time constraints and multi-task
• Basic math skills
• Ability to be flexible in scheduling to meet operational needs
• Ability to stand, push/pull. Kneel and lift at least 40 pounds

Renaissance Seattle is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Renaissance Seattle does not discriminate on the basis of disability, veteran status, or any other basis protected under federal, state, or local laws. Consistent with these obligations, Renaissance Seattle also provides reasonable accommodations to employees and applicants with disabilities and for sincerely held religious beliefs, observances, and practices.

Washington State is an “at-will” state and as such both employer and employee reserve the right to terminate employment at any time, with or without notice or cause, except as otherwise provided by law.

Note: The statements herein are intended to describe the general nature and level of work being performed by employees assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified and are subject to reasonable adaptations at any time, as the company requires. This job description is not a contract and may be adjusted as deemed appropriate in the employer’s sole discretion. For inquiries regarding this specific job posting, please e-mail us at hr@renaissanceseattle.com.