Project Manager (Chain) in Costa Mesa, California at AVANTI RESTAURANT SOLUTIONS INC

Job Description: Project Manager

Title: Project Manager

Summary

A Project Manager is responsible for working within a collaborative team. A Project Manager’s duties and responsibilities are intended to support the sales efforts of the Account Team by executing multiple projects simultaneously through collaboration of both internal and external stakeholders.

Essential Duties and Responsibilities

• Maintain schedule to deliver projects on time.
• Maintain budget and project expenses.
• Collaborate with sub-contractors, GCs, customers, and project team throughout all projects.
• Manage kitchen equipment and custom fabrication procurement, delivery, and install.
• Ability to travel to job site(s).

Required Qualifications

• Highly organized.
• Great attention to detail.
• Strong verbal and written communications skills.
• Ability to collaborate in a highly professional manner.
• Ability to problem solve and resolve disputes both independently and collaboratively.
• Ability to multitask in a fast-paced environment.

Education & Experience

• Previous construction related project management experience.
• Previous commercial kitchen equipment related experience.
• Technical skills to interpret construction methods, contracts, and drawings.
• Bachelor of Arts/Science Degree.

Supervisory Responsibility

This position has no current supervisory responsibilities.

Other Duties

This job description is not intended to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.