Pay Range: $20.00 – $30.00

Listed wages are based on company-wide ranges. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay.

Summary of Position:

As an Assistant General Manager, you will be responsible for:

• The hands on day-­to­-day activities of the restaurant.
• Maintaining initiatives in the areas of:
  • Administrative responsibilities
  • Interviewing, hiring & training
  • Performance reviews
  • Product quality
  • Maintenance
• Working a 50 hour work week

Qualifications

• A high school diploma or University degree preferred
• A minimum of 2 years supervisory experience
• Knowledge of P & L statements
• Basic math and accounting skills
• Strong customer service skills
• Strong skills in the areas of:
  • Communication
  • Leadership
  • Conflict Resolution
  • Scheduling