Restaurant General Manager in Detroit, Michigan at Union Burgers 6369 LLC

Job Summary:
The Restaurant General Manager is responsible for overseeing the daily operations of a Burger King restaurant, ensuring exceptional customer service, operational efficiency, and profitability. This role leads a team, maintains brand standards, and drives sales growth while fostering a positive work environment.

Key Responsibilities:
Manage all aspects of restaurant operations, including staffing, scheduling, inventory, and financial performance
Lead, train, and develop team members to deliver excellent customer service
Ensure compliance with company policies, health and safety regulations, and food quality standards
Monitor and analyze sales, labor, and cost controls to meet or exceed targets
Maintain a clean, organized, and welcoming restaurant environment
Handle customer inquiries, feedback, and complaints professionally
Recruit, hire, and retain high-performing team members
Implement local marketing initiatives to drive traffic and sales
Ensure proper cash handling procedures and financial reporting

Qualifications:
High school diploma or equivalent (Bachelor’s degree preferred)
2–5 years of restaurant management experience, preferably in quick-service or fast-food environments
Strong leadership, communication, and problem-solving skills
Ability to work flexible hours, including nights, weekends, and holidays
Proficiency in basic computer systems and restaurant management software

Skills & Competencies:
Leadership and team development
Customer-focused mindset
Financial acumen and analytical skills
Time management and organizational skills
Ability to work in a fast-paced environment

Working Conditions:
Standing for extended periods
Exposure to kitchen equipment and varying temperatures
Fast-paced, high-energy environment

Compensation & Benefits:
Competitive salary (based on experience)
Performance-based bonuses
Health, dental insurance (where applicable)
Paid time off
Opportunities for career advancement

Equal Opportunity Employer Statement:
Burger King is an equal opportunity employer and values diversity in the workplace. All qualified applicants will receive consideration without regard to race, color, religion, gender, sexual orientation, national origin, disability, or veteran status.