General Manager at Cork & Pig Tavern – Abilene, Texas

Join Cork & Pig Tavern as a General Manager, where you will play a crucial role in leading our exceptional kitchen and front of house staff. Our team is dedicated to providing an unforgettable casual fine dining experience for our guests while fostering a supportive and team-oriented environment for our staff.

**Qualifications:**
- Must possess a current food manager certification and TABC
- Previous experience in a RESTAURANT management role within the hospitality industry
- Strong leadership skills with a focus on teamwork and excellence
- Excellent communication and interpersonal abilities
- Dependable, enthusiastic, and focused individual

**Responsibilities:**
- Provide leadership and guidance to the kitchen and front of house staff
- Ensure high standards of quality, service, and cleanliness are maintained
- Oversee day-to-day operations and ensure a smooth dining experience for guests
- Train, mentor, and develop staff to achieve their full potential
- Collaborate with the management team to achieve business goals and objectives

**Benefits:**
- Competitive salary based on experience and skill set
- Supportive work environment with opportunities for growth and development
- Opportunity to work in a renowned culinary program serving elevated cuisine
- Be part of a stellar team with a strong team-minded mentality

If you are a passionate and experienced hospitality professional looking to excel in a unique and upscale environment, we encourage you to apply for the General Manager position at Cork & Pig Tavern. Your dedication and leadership will contribute to our commitment to excellence in food and service. We look forward to hearing from you and discussing how you can be a valuable addition to our team.