Cook at Berkshire Health Systems – Pittsfield, Massachusetts
Berkshire Health Systems
Pittsfield, Massachusetts, 01201, United States
Posted on
Updated on
Explore Related Opportunities
About This Position
Cook
-
DEFINITION/PRIMARY FUNCTION
-
UNDER THE DIRECT SUPERVISION OF THE CHEF/PATIENT FOODSERVICE MANAGER, PREPARES, SEASONS AND COOKS FOOD FOR HOSPITAL PATIENTS, EMPLOYEES AND VISITORS.
-
-
POSITION QUALIFICATIONS (Minimum qualifications are required unless stated otherwise.)
-
Experience:
-
2-3 YEARS PREVIOUS PROFESSIONAL FULL TIME COOKING EXPERIENCE REQUIRED.
EXPERIENCE IN HOSPITALS PREFERRED.
-
-
Education and Training:
-
HIGH SCHOOL GRADUATE OR GRADUATE OF A FORMAL TECHNICAL SCHOOL SPECIALIZING IN HOTEL OR INSTITUTIONAL COOKING REQUIRED.
-
-
License, Certification & Registration:
-
SERVESAFE - Servesafe Certification within six months of employment.
-
-
Other Requirements:
-
ABILITY TO WORK WITH A WIDE VARIETY OF PEOPLE.
MUST HAVE VERY GOOD INTERPERSONAL SKILLS.
ABILITY TO READ, WRITE AND FOLLOW ORAL WRITTEN INSTRUCTION. MUST HAVE THE ABILITY TO QUICKLY MOVE FROM ONE DUTY TO ANOTHER AS NEEDS OF THE DEPARTMENT CHANGE.
MUST BE WELL ORGANIZED AND ABLE TO EFFECTIVELY MANAGE MULTIPLE TASKS.
-
-
Scan to Apply
Just scan this QR code to apply from your phone.
Job Location
Pittsfield, Massachusetts, 01201, United States
Frequently asked questions about this position
Similar Jobs In Pittsfield, Massachusetts
Hot Job
Cook-- Summer Camp
Brock & Company Inc.
Lakeville, Connecticut
Hot Job
Cook-- Summer Camp
Brock & Company Inc.
Becket, Massachusetts
Line Cook
TOURISTS Welcome
North Adams, Massachusetts
Line Cook - $500 Sign-On Bonus*
The Equinox Resort
Manchester Village, Vermont
Line Cook
City Line Bar
Albany, New York
Continue to apply
Enter your email to continue. You’ll be redirected to the employer’s application.By clicking Continue, you understand and agree to JobTarget's Terms of Use and Privacy Policy.