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What is the role of a Prep Cook @ Sand Valley at Dream Golf?

The Prep Cook @ Sand Valley position at Dream Golf is a Full-time or part-time position opportunity in the relevant field.

Where is this Prep Cook @ Sand Valley job located?

Nekoosa, Wisconsin, 54457, United States

What type of employment is offered for this Prep Cook @ Sand Valley role?

Full-time or part-time position

What industry does this Prep Cook @ Sand Valley position belong to?

This role spans multiple industries.

What is the expected salary for this Prep Cook @ Sand Valley job?

Compensation will be discussed during the hiring process.

Prep Cook @ Sand Valley job near me in Nekoosa, Wisconsin at Dream Golf

Prep Cook @ Sand Valley

Position Summary

As a Prep Cook at Sand Valley, you will be part of a collaborative culinary team preparing ingredients and supporting the kitchen through each service. You will follow established recipes and standards, keep work areas organized and ready, and bring consistency and care to each task. Along the way, you will continue building your skills while helping the team create a strong dining experience for every guest.

Essential Duties and Responsibilities

Follow recipes in accordance with Sand Valley standards.
Assist the Line Cook in preparing and serving all required food items in accordance with established portions and presentation standards.
Set up service units and prep cook station with necessary items, maintaining and breaking down as appropriate.
Ensure that assigned work areas and equipment are clean and sanitary, adhering to company standards and state/local health and safety regulations.
Maintain security and safety in the kitchen following company policies.
Maintain a neat and professional appearance, always adhering to personal cleanliness rules and sanitation standards.
Requisition items needed to produce menu items.
Cover, date, and neatly store all leftover products for reuse.
Perform other duties as assigned to support kitchen operations.

Qualifications

Applicants must be at least 18 years old by their first day of employment.
Strong cooking skills with a focus on quality food preparation.
Excellent communication and customer service skills, both written and verbal.
Consistently maintains a positive attitude, professional demeanor, and appearance.
Ability to problem-solve, manage multiple tasks under pressure, and work independently with minimal supervision.
Physical stamina to stand, walk, lift, bend, and kneel for extended periods.
Ability to lift up to 50 lbs. occasionally, 30 lbs. frequently, and 10 lbs. consistently.
Flexibility to work varying hours, including nights, weekends, and holidays.

Working Conditions

Work is performed in both indoor and outdoor settings, including the restaurant/lounge and on-course areas. Team members may be exposed to hot surfaces, sharp utensils, moving equipment, cleaning materials, and varying weather conditions. Adhering to safety protocols is essential to prevent injuries from environmental and equipment hazards.

Perks

Golf Privileges
Retail and Restaurant Discounts
Employee Meal Program
Uniform Benefit Provided
Employee Assistance Program – Canopy

Classification:

Full-Time or Part-Time Seasonal | Hourly | Non-Exempt

Sand Valley LLC is an Equal Opportunity Employer

We participate in E-Verify to confirm employment eligibility.

#sandvalley

Prep Cook @ Sand Valley in Nekoosa, Wisconsin at Dream Golf

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