Room Service Cook (AM or PM) in Clinton, Missouri at Golden Valley Memorial Hospital

Summary:
This position works both lunch and supper meal periods. Begins shift in the Café then moves to cook and prepares room service meals for patients and special functions/catering at a Destination '10' level. Must function as part of a team that ensures delivery of food to patients within 45 minutes of the order being placed.

Responsibilities:
Job duties include preparation of food items, maintenance of adequate PAR levels; cook room service items for chef select menu and cook-to-order for room service. Responsible to maintain a clean, safe, sanitary working environment. Attention to detail essential. Multitasking required. This position ensures that all hot meals are correct as ordered and rotates to add the cold sides, as necessary. Performs prep work, ensuring all items are mise en place for each meal service. May deliver room service meals to our patients, assist in our retail cafe providing short-order cooking and service to our staff as well as assist with catering services.

Works weekdays and every other weekend, 10:45am-7:00pm, as scheduled. Occasionaly other shifts.

Requirements:
Henry County food handler card required.