Assistant General Manager in Catonsville, Maryland at NMS DINING

We are looking for restaurant Assistant General Manager for IHOP. Candidates must have a proven track record of successfully managing a restaurant providing leadership, developing staff, effectively managing food and labor cost, implementing SOPs and working in a fast-paced environment.

Requirements:
- Strong Leadership Skills and a team player
- Strong interpersonal and conflict resolution skills
- Good oral/written communication skills in English
- Ability to control the food and labor costs
- Comply with government regulations and company policy
- Stable work history
- At least 3 years of restaurant management experience
- Willing to work any day including weekends and holidays
- ServSafe or similar Certification