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ASSISTANT RESTAURANT MANAGER in Twin Falls, Idaho at Oasis Stop N Go

Salary: $50000 - $50000
Oasis Stop N Go
Twin Falls, Idaho, 83301, United States
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Job Description

Here at Redhawk, the Assistant Restaurant Manager manages all restaurant operations including staff supervision, guest service, training, and administrative duties. Provides oversight of dining room, kitchen, bar, and special functions. You’ll help employees make sure that “every guest leaves happy.” It’s a high-energy, high-motivation, high-reward management opportunity and it’s waiting for you right now.

Duties & Responsibilities

  • Responsible for front-of-the-house service flow among all assigned unit operations. Utilize floor management software program for all dining periods. Actively manage floor activity during peak periods.
  • Participates in the training of all new and promoted front-of-house employees and maintains server standards set for that unit during all shifts.
  • Assists in scheduling front-of-the-house employees while maintaining labor costs within the plan.
  • Maintain an effective floor management program with all-day tours, special events, and special guest requests according to instructions from Sales Department and Restaurant Manager.
  • Interacts with guest concerns, requests, and suggestions. Table touches with every re-fired entree.
  • Participates with monthly inventory following accounting protocols.

Requirements and Skills



    • Coaching and Developing Others
    • Effective Communication
    • Composure
    • Resourcefulness
    • Demonstrates Ethics & Integrity
    • Time & Priority Management
    • Must be able to work 50 hours a week
    • Must have a high-school diploma or GED
    • Must be at least 21 years of age or older
    • Minimum of one (1) year experience managing people, preferably in the food service industry, OR experience as an Opening Coordinator for at least six (6) months







Job Location

Twin Falls, Idaho, 83301, United States

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