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Cook 1 - Relief worker at Portland, OR (Marquam Hill) – Portland, Oregon

Portland, OR (Marquam Hill)
Portland, Oregon, 97222, United States
Posted on
Job Function:General Business

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About This Position

Overview

  • Prepare (physically produce) existing and new recipes for patients and guests. Production and service of menu items, special requests preparation, specialty and individualized services unique to patients and guests.

  • Conveyance of supplies, storage of foods employing OSHU specified controls, temperature monitoring and recording and food and work safety compliance assurance.

  • Cleaning.
  • Covering co-workers for breaks and absences.
  • Special preparation, banquets, special assignments.


Responsibilities

  • An OR food handlers card or equivalent; AND
  • Food Protection Manager Certification with 6 months of hire; AND
  • Two years of experience as a cook in a commercial food service facility; OR
  • Possession of a Certificate of Completion in culinary arts and/or Foods and Hospitality Service from a certified community college or technical school.
  • Food handlers card or Servsafe certificate obtained by hire date.
  • Some positions in this class may require one or more of the following:
  • Basic knowledge of therapeutic diets.
  • Ability in checking trays to ensure diet cards have been accurately followed.
  • Qualifications

    • High School / Culinary Diplomas
    • 2 years industry related experience.

    Job Location

    Portland, Oregon, 97222, United States

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