Maintenance Lube Technician in Portland, Oregon at Franz Family Bakery
Explore Related Opportunities
Job Description
All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity, religion, national origin, disability, veteran status, age, marital status, pregnancy, genetic information, or other legally protected status. US Bakery requests priority referrals of Protected Veterans for this job opening, and all other externally posted company employment opportunities.
Maintenance Lube Technician
Job Category: Engineering
Requisition Number: MAINT003005
Posted: Aug 26, 2026
Portland, OR 97232, USA
Job Details
Description
Are you ‘bread’ for success?
Come make $ dough $ with us!
Franz Family Bakery was founded in 1906 in the Pacific Northwest and has become one of country’s most successful bakeries. We produce a variety of baked products, marketed under a wide range of premium labels, all made with quality ingredients and a superior baking process. We employ over 4,000 employees and distribute our products in Alaska, Idaho, California, Utah, Montana, Oregon, and Washington.
JOB SUMMARY:
Maintenance Lubrication Technician will perform required lubrication, greasing and preventative maintenance on a variety of automated production equipment, bakery machinery and facilities equipment.
SHIFT & HOURS:
Monday-Friday 6AM-2PM
Take your career to the next level and join our exciting team. Franz offers employees excellent benefits including:
- Competitive Wages ($34.00/hr Starting)
- Growth and Development Opportunities
- Generous Holiday and Vacation
- Paid Sick Leave
- Education Reimbursement
- Excellent Health, vision, dental insurance 100% paid by employer
- Applicants holding a LME license receive premium of $5/hr
- Applicants holding a CFC license receive premium of $2/hr
- Pension and Retirement funds
- Discount Franz Products
FLSA Status: Non - exempt position
We are seeking a Lubrication Technician to join our hard working and fast-paced team. The Lube Technician will perform required lubrication and greasing of bakery machinery and equipment as directed.
Primary Duties and Responsibilities:
- Performs lubrication and greasing of bakery machinery and equipment as directed.
- Performs preventative maintenance on a variety of machinery and equipment.
- Performs daily rounds of equipment to ensure health and operation of systems and equipment.
- Ensure all work areas are clean, safe, and following company Good Manufacturing Practices.
- Work in a safe and efficient manner.
- Additional duties and/or responsibilities as assigned.
- Adherence to Franz Family Bakery Core Values.
- Must have strong mechanical aptitude.
- Experience in repair, assembly and disassembly of machinery.
- Understand principles of machinery lubrication and machinery operations.
- Ability to read and understand (English) written instructions and diagrams.
- Must have a cooperative behavior with ability to be a productive and safe employee.
- Safety First attitude with proven safe work practices, particularly with “Lockout-Tag out”
- Forklift license or ability to obtain one.
- Other lift certifications a plus
- Ability to work in high temperature environment.
- Must have a high school diploma or GED.
- Must be available to work any day and any shift, including holidays.
- Must be able to pass a pre-employment math test, background check, drug screen and physical.
- Must have effective communication skills.
Franz Bakery is an Equal Opportunity Employer – M/F/Veteran/Disability/Sexual Orientation/Gender Identity