Operator I, Mixing - 3rd Shift in York, Pennsylvania at Rise Baking Company, LLC

Job Purpose

Execute production schedules at rated throughput to meet quality, safety, cost, and delivery standards.

Essential Functions

• Execute the daily production schedule on the assigned mixer to meet customer orders

• Weigh, measure, and add ingredients to the assigned mixer per formula/batch sheet

• Operate the assigned mixer under supervision, following batching sequence, mix times, and specifications accurately

• Ensure timely and accurate production of product, including staging supplies and materials to maintain processing standards

• Complete all necessary paperwork to company standards, including batch data (weights, times, lot numbers)

• Adhere to all cleaning procedures in the production area

• Adhere to the allergen control program guidelines, including equipment cleaning and verification activities

• Take corrective action as assigned by the Supervisor based on pre-operation and daily self-assessment audit findings

• Participate in investigating issues, finding root causes, and developing solutions for issues that arise with the assigned mixer

• Take actions necessary to resolve food safety and quality deficiencies

• Maintain safe working conditions and preserve the integrity of the environmental health and safety system through adherence to the policies and procedures outlined in the safety program

• Participate in mandatory training program requirements

• Comply with all food safety requirements, training, policies, and procedures

• Perform other job-related duties as assigned

Qualifications (Education, Experience, Competencies)

• High school diploma or equivalent preferred

• Knowledge of production procedures preferred

• Basic math skills sufficient for weights, measures, and conversions

• Ability to follow detailed formulas and batch instructions precisely

• Basic analytical and problem-solving skills

• Ability to effectively communicate with peers and leadership

• Ability to work cross-functionally, convey equipment issues, and maintain confidentiality

• Ability to think quickly and handle frequent change

• Detail oriented with the ability to organize and multitask

• Self-motivated, goal oriented, quality driven, and capable of working independently with minimal supervision

• Willingness to work various shifts including nights, weekends, and holidays based on business need