Sanitor in Tualatin, Oregon at The Gluten Free Baking Company

Primary Duties and Responsibilities:

• Performs the cleaning of surfaces (restrooms, breakrooms, floors, ceilings, equipment, etc.) in the entire bakery; including internal parts and surfaces of machinery and equipment.
• Disposes of bakery wastes and scraps in designated areas.
• Uses a variety of cleaning tools, buckets, mops, vacuums, brooms, air pressure devices and pressure washers during the normal course of a work shift.
• Works in a safe manner at all times.
• Periodically uses scissor lifts and ladders for scheduled maintenance procedures.
• Additional duties and/or responsibilities as assigned
• Must uphold the Company’s core values.

Job Requirements:

• High school graduate or GED required.
• Previous experience in similar sanitation duties at a large commercial or artisan bakery is preferred.
• Work experience in other similar commercial sanitation or industrial cleaning environment may substitute.
• Ability to work in a high temperature environment supporting fast paced machinery.
• Ability to quickly learn new job tasks and flexibility to work in different jobs as needed.
• Must have ability to work thoroughly with attention to detail to meet food safety sanitation standards.
• Must be able to work efficiently to meet task completion requirements during equipment down time.
• Must be able to work any day, including holidays, or any shift.
• Must have reliable attendance to meet employer’s attendance standards.
• Adherence to company core values.

Schedule

Wednesday to Saturday

8:00AM-6:30PM