Food and Beverage Runner at Stay Hospitality – Pompano Beach, Florida

Job Summary:
The Greenhouse restaurant is seeking an energetic and detail-oriented Food Runner to support restaurant operations by ensuring accurate and timely delivery of food from the kitchen to guests. The Food Runner plays a critical role in maintaining service flow, upholding presentation standards, and enhancing the overall dining experience through teamwork and efficiency.

Key Responsibilities:

• Deliver food orders from the kitchen to guests promptly and accurately

• Verify each dish against the ticket to ensure order accuracy, modifications, and presentation standards

• Communicate effectively with kitchen staff and servers to maintain smooth service flow

• Assist servers with table maintenance, including clearing plates and resetting tables as needed

• Ensure food is served at proper temperatures and according to plating guidelines

• Respond promptly to guest requests and relay additional needs to the appropriate server

• Maintain cleanliness and organization of service stations and expo areas

• Follow all food safety, sanitation, and hygiene standards

• Support opening and closing side work duties as assigned

• Assist with stocking supplies, condiments, and service items throughout the shift

Qualifications:

• High school diploma or equivalent preferred

• Previous experience in a restaurant or hospitality setting preferred but not required

• Strong communication and teamwork skills

• Ability to work efficiently in a fast-paced environment

• Basic understanding of food safety and sanitation standards

• Ability to stand and walk for extended periods

• Flexible availability, including evenings, weekends, and holidays

Core Competencies:

• Attention to detail and order accuracy

• Time management and urgency

• Team collaboration

• Guest service orientation

• Physical stamina and reliability

Working Conditions:

• Fast-paced restaurant environment

• Frequent standing, walking, lifting, and carrying trays

• Exposure to hot surfaces, kitchen equipment, and varying temperatures

Garden Hotel & Resort is an equal opportunity employer committed to delivering exceptional guest experiences through teamwork and service excellence.