Banquet Server On call in Springfield, Massachusetts at FALCON HOTEL CORP

Banquet Server (On-Call) – Hotel

Join our dynamic team as an On-Call Banquet Server and be a vital part of delivering exceptional event experiences at our prestigious hotel. We are committed to fostering a welcoming and inclusive culture that values growth, teamwork, and excellence. This role offers flexible scheduling and the opportunity to develop your hospitality skills while enjoying a range of employee benefits.

Key Responsibilities:

- Set up banquet rooms according to event specifications

- Serve food and beverages to guests in a professional and courteous manner

- Ensure guest satisfaction by providing attentive and prompt service throughout events

- Clear and reset banquet areas efficiently after events

- Collaborate with team members to ensure smooth event operations

- Adhere to all safety and sanitation standards

Skills and Qualifications:

- Previous experience in food service or banquet serving preferred but not required

- Excellent communication and interpersonal skills

- Ability to work in a fast-paced environment and handle multiple tasks

- Flexibility to work evenings, weekends, and on an on-call basis

- Professional appearance and positive attitude

- Ability to stand for extended periods and carry trays or equipment as needed

We foster a welcoming and inclusive culture that values growth, teamwork, and excellence. Enjoy employee perks such as worldwide Marriott hotel discounts for employees, family, and friends, free parking, complimentary health club access, free lunch on Wednesdays, and discounts at Starbucks and UNO's. Join us and be part of a team dedicated to creating memorable experiences for our guests while advancing your career in hospitality.