Artisanal Baker - Ben White at Pinthouse – Austin, Texas
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About This Position
Job Description
The Pinthouse Artisanal Bakery Team prepares high-quality breads, pretzels, and desserts daily for
our amazing guests. We make a variety of breads. Our dough is shaped by hand, always using
high-quality ingredients, including house-brewed beer! We want to build our team with individuals
who bring positive attitudes, creative problem solving, and a team-centric, hospitality-forward
mentality.
Responsibilities
Have a passion for Sourdough, Pizza Dough, Other Breads and desserts
Flexibility to work around customer demand
Follow recipe cards exactly and maintain high-level dough production (shaping, proofing, baking,
cooling, cutting)
Proficient in ability to use, clean and store professional kitchen equipment
Predictable AM schedule with weekend availability required
Qualifications
Food Handlers Certification
Experience as a Baker, Pastry Cook or similar role
Certification or Degree from Culinary School (Preferred)
Contribute to a positive and supportive work environment
Love a high-volume environment
Ability to lift up to 50 lbs
E-Verify
Pinthouse is an Equal Opportunity Employer and participates in the U.S. Department of Homeland Securitys E-Verify program to confirm the employment eligibility of all newly hired employees. For more information, please visit www.e-verify.gov.
Right to Work
Employees have the right to work in the United States. You can find more information about your rights here:
- Right to Work (English)
- Derecho a Trabajar (Espaol)