QC Franchise Business Technician in Fort Lee, New Jersey at CJ Foodville USA Inc

: Store Inspection (QSC), Report Writing - Conduct for assigned stores

: Store production inspection, quality control and improvement.

: Management of Manual Product Production.

• Support for New Store Production Education

: Education on product production for new stores.

: Education on dough, ingredients, and hygiene management.

: Consultation with relevant departments regarding new store SKU.

: Ordering of new store KITCHEN UTENSILS, coordination of kitchen layout opinions.

: Coordination of kitchen layout opinions.

• Other (Team Management, Support)

: Documentation for QC-related tasks.

: Documentation for QC-related tasks and organization.

: Follow-up on store inquiries regarding products, kitchen equipment, etc.

: Company-owned store event product production.

• All Operations team members are required to travel up to 75%.

SKILLS AND EXPERIENCE

• Basic Computer skills including proficiency in MS Office Products (Outlook, Word, Excel & Power point).
• Excellent verbal and written communication skills.
• Ability to read and interpret documents such as procedure manuals and regulatory documents.
• Ability to write reports & business correspondence.
• Bilingual in Korean/English
• Ability to effectively present information and respond to questions from management level.
• Demonstrate ability to manage and prioritize multiple tasks and demands working with minimum supervision.
• Detail oriented, excellent record keeping and documentation skills.

QUALIFICATIONS

• Prior bakery experience is required, and prior experience with research and development in the bakery industry is preferred
• Knowledge of baking multiple types of bread and baking and decorating cakes
• Associate degree, or bachelor’s degree or equivalent years of work experience
• 8-12 years combined experience with food or ingredients and manufacturing experience
• Knowledge of GMPs and HACCP.
• Basic understanding of food production fundamentals
• Basic Computer skills including proficiency in MS Office Products (Outlook, Word, Excel & PowerPoint).
• Bilingual (Korean and English) preferred