Food Preparation in Minneapolis, Minnesota at The Melting Pot

A chain is only as strong as each link within it. Similarly, it is imperative that the Heart of the House (HOH) team member operates with the same goal in mind, which is satisfying the guest. The HOH team members are involved with every facet of food preparation, as well as the final presentation as it is to be delivered to the guest. Their importance cannot be overstated.The Melting Pot specializes in Fondue. Naturally, this necessitates a great amount of preparation. Our prep cooks are an integral part of the team that ensures our produce , breads , and proteins are prepared perfectly and beautifully for our guests.Preference for applicants who are bilingual English / Spanish.Must have reliable transportation. The Melting Pot is celebrating 50 years in business this year and is looking to expand our food prep team!