Dietary Aide in Jacksonville, Florida at ADDICTION AND MENTAL HEALTH SERVICES, LLC

Lakeview Health has helped thousands of people detox, recover and remain abstinent from dangerous substances. We strive to be the best in the addiction treatment field through our proven treatment programs, experienced staff, and amenity-rich campus. At Lakeview Health, we deliver experiences designed by the best team of caregivers in the nation. Through our aftercare program, we are able to extend lasting support to our alumni community.

We are seeking a Dietary Aide to add to our dynamic team! Dietary Aides are responsible for preparing the dining rooms and tables, provide meal service to patients and maintain the cleanliness and sanitation of the dining room, kitchen, equipment, supplies, and dishes/pots/pans while contributing to a safe environment. Dietary Aides assist the kitchen team with setting up and the break down for meals and events as well as prepping some dishes as needed.

Responsibilities

• Performs all assigned tasks in a professional manner in order to reflect the highest integrity of the Food Services Department
• Sort and stack clean dishes. Ensures clean dishes are delivered to the cook’s line and other proper storage areas. Rewashes soiled dishes before delivering
• Maintains the dishwasher and other cleaning equipment appropriately
• Change dishwater in dish machine consistently
• Notifies Sous Chef and/or Executive Chef anytime dish machine wash or rinse cycle falls below safety standard temperatures
• Transports trash and hazardous waste to appropriate disposal area
• Sweep/mop floors. Wipe up any spills to ensure kitchen floors remain dry and safe
• Cleans and disinfects kitchen equipment, utensils, storage areas, and cafeterias to ensure it is sanitary
• Maintain kitchen work areas in clean and orderly condition.
• Utilizes the appropriate chemicals and supplies according to procedure and MSDS
• Uses and maintains equipment properly
• Monitors the interior of the kitchen for areas or items needing repair and reporting these items to the Executive Chef for repair. Reports safety hazards as appropriate
• Ensures that all food is received, labeled, and stored according to company standards. Replenish food, beverages, and supplies in the kitchen and cafeterias
• Assist in the preparation of meals. Clean or prepare various foods for cooking or serving. Assist with setting up dining area
• Promptly reports equipment and food quality or shortage problems to Sous Chef and/or Executive Chef
• Handles, stores, labels, and rotates all products properly and in accordance to applicable state laws. Documentation meets current standards and policies
• Serve food to patients and staff in a professional and courteous manner
• Assists in ensuring all Health and Safety regulations are being maintained and follows all proper food safety and sanitation procedures
• Opens and closes the kitchen properly and follows the opening/closing checklist for kitchen stations. Assists others in opening/closing the kitchen
• Communicates appropriately and clearly to Executive Chef, Sous Chefs, co-workers and patients. Maintains a good working relationship both within the department and with other departments
• Attends all scheduled employee meetings and brings suggestions for improvement

Education & Experience

• High school degree (or equivalent) or related work experience
• At least 10 months of experience in a restaurant and/or kitchen
• Must be able to read labels on chemicals and work unsupervised
• Thorough knowledge of workplace safety procedures is essential
• Must be able to communicate clearly with managers, kitchen personnel, and patients
• Willingness to follow direction and ask questions and for clarification when needed
• Experience working with in a fast-paced and changing environment with excellent time management skills is necessary
• Must have great customer service skills and have the ability to tactfully and appropriately handle concerns from customers (internal and external)
• Knowledge of OSHA, MSDS, and other Health and Safety regulations

We’re officially a Great Place to Work®! We’ve always believed that supporting our team is just as important as supporting our patients. Now, we’re proud to share that we’ve earned Great Place to Work® Certification - based entirely on feedback from our own employees. Read more here: https://ow.ly/YQ1C50WuRH1

At Bradford Health Services, we are committed to providing exceptional care to our patients while fostering a supportive and rewarding workplace for our employees. We believe that taking care of our team allows them to take better care of others, which is why we offer a comprehensive benefits package designed to support their well-being.

• Medical Coverage – Three new BCBSAL medical plans with better rates, improved co-pays, and enhanced prescription benefits.

• Expanded Coverage – Options for domestic partners and a wider network of in-network providers.

• Mental Health Support – Improved access to services and a new Employee Assistance Program (EAP) featuring digital wellness tools like Cognitive Behavioral Therapy (CBT) modules and wellness coaching.

• Voluntary Coverages – Pet insurance, home and auto insurance, family legal services, and more.

• Student Loan Repayment – Available for nurses and therapists.

• Retirement Benefits – 401(k) plan through Voya to help employees plan for the future.

• Generous PTO – A robust paid time off policy to support work-life balance.

• Voluntary Benefits for Part-Time Employees – Dental, vision, life, accident insurance, and telehealth options for those working 20 hours or more per week.

https://info.flclearinghouse.com