Quality Assurance Receiving Technician in Iron Ridge, Wisconsin at PS Seasonings

• Inspect, verify, sample, weigh and test product for defects
• Receive in and release raw materials
• Send out samples for testing and release finished product
• Placing products that don’t meet specifications on hold and following the hold process.
• Observe and monitor production operations to ensure conformance and adjust if necessary
• Work with the plant to comply with customer requirements and maintain high industry standards
• Complete allergen testing and paperwork to ensure compliance
• Monitor critical control points (CCP’s) multiple times daily
• Support all required customer audits, safe quality food (SQF) audits, third party audits and internal audits
• Conduct and document pre-operation inspections
• Responsible for daily and monthly audits performed inside and outside the building
• Label proofreading; paying special attention to detail
• Comply with GMP, personal hygiene, HACCP and other quality and employee safety programs
• Other duties as assigned by manager

• Prior work experience of Quality Assurance in a food manufacturing with HACCP, GMPs and food safety programs is preferred
• AA in science-related field is preferred
• Basic math skills
• Attention to detail
• Physical requirements include lifting to 60 lbs., bending, standing, climbing and walking throughout the production area.
• Ability to transition between production and office environment
• Working knowledge of MS Word, Excel, Outlook
• Excellent verbal and written communication skills
• Ability to effectively communicate and interact when working with cross-functional teams
• Ability to take initiative and work independently

Work Schedule

1pm to 9 pm

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