General Manager in Beavercreek, Ohio at Marco’s Pizza

We're hiring a General Manager!As our Restaurant Manager, you’ll never be bored. You’ll be responsible for making sure our restaurant runs smoothly with responsibilities such as food cost management, scheduling, hiring staff, ordering food delivery, delivering great customer service both in store and through delivery, and more.We offer:Competitive compensationA great work atmosphereBonus planPaid vacation and sick timeDuties/Responsibilities:Ensuring that our restaurant is fully and appropriately staffed at all timesMaintaining operational excellence so our restaurant is running efficiently and effectivelyEnsuring that all laws, regulations, and guidelines are being followedCreating a restaurant atmosphere that both patrons and employees enjoyVarious other tasks as neededREQUIREMENTSPrevious experience as a restaurant managerExtensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform customers and wait staffGreat leadership skillsFamiliarity with restaurant management softwareDemonstrated ability to coordinate a staff Founded in Oregon, Ohio, just outside of Toledo, we’ve been serving primo pizza since 1978. We got here by doing things the Italian way, because when your founder is a native Italian, you take pride in serving authentic Italian quality. Our dedication to quality has made us one of the fastest growing pizza chains in America, providing plenty of primo moments and opportunities along the way.