Chick-fil-A Desert Blvrd. and Mesa St. in El Paso, Texas at Chick-fil-A
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Job Description
Pay: $12 - $14 per hour
Full-Time and Part-Time Opportunities
Locations:
Chick-fil-A Mesa Street & Remcon Circle - 7597 N. Mesa St. El Paso, TX 79912
Chick-fil-A Desert Boulevard - 6450 N. Desert Blvd., Building N, El Paso, TX 79912
Join a Team That Invests in Your Growth
We're hiring Front of House and Back of House Team Members for our Chick-fil-A restaurants at Mesa Street & Remcon Circle and Desert Boulevard in West El Paso.
Whether you're looking for your first job, a great place to work while continuing your education, or an opportunity to build a long-term career, we want to give you the chance to learn, grow, and take on more responsibility over time.
Our organization is built around developing people from within. Team Members have the opportunity to grow into Trainer, Team Leader, Supervisor, and Director positions as they develop their skills and leadership.
Pay & Benefits
Team Member Pay
Part-Time: $12/hour
Full-Time: $14/hour
What We Offer
Free tuition benefit
Medical insurance for eligible Team Members
401(k) with employer matching up to 4% for eligible Team Members
Paid Time Off after eligibility requirements are met
Structured training and development
Leadership development and advancement opportunities
Cross-training throughout the restaurant
Closed every Sunday
Eligibility requirements apply to certain benefits.
Current Opportunities
Back of House
Front of House
What You'll Do
Front of House
Welcome and serve guests with genuine hospitality
Take orders accurately and efficiently
Support dining room, drive-thru, curbside, and other service areas
Maintain clean and organized guest areas
Keep service areas stocked and ready
Work closely with Team Members and Leaders during busy periods
Back of House
Prepare, cook, assemble, and serve Chick-fil-A menu items
Follow food quality and food safety standards
Keep kitchen areas clean, organized, and stocked
Safely operate restaurant and kitchen equipment
Support opening, closing, cleaning, and stocking responsibilities
Work efficiently as part of a team during high-volume periods
Scheduling
We offer both Full-Time and Part-Time opportunities.
Typical schedules include opening, mid-day, evening, and closing shifts based on restaurant needs and your availability.
Full-Time opportunities are generally 32+ hours per week
Part-Time opportunities are available
Saturday availability is required
Strong Friday availability is highly valued
Both restaurants are closed every Sunday
We are primarily looking for candidates interested in year-round employment rather than seasonal-only work
Who Does Well Here
Some of our strongest Team Members are people who:
Genuinely enjoy serving and helping others
Bring a positive attitude to work
Are reliable and follow through on commitments
Communicate well and engage comfortably with others
Work hard even when the restaurant gets busy
Want to learn, improve, and take on more responsibility
Care about being part of a strong team
Take pride in doing things the right way
For Front of House, we especially value people who enjoy conversation, hospitality, and interacting with guests.
For Back of House, we value people who can stay focused, organized, and dependable in a fast-paced kitchen environment.
Requirements
Meet the minimum age requirement for the position
Back of House applicants must be 18+
Availability to work Saturdays
Reliable attendance and punctuality
Ability to work in a fast-paced restaurant environment
Ability to stand and move for extended periods
Ability to bend, reach, push, pull, and perform repetitive tasks
Ability to lift up to approximately 50 pounds when needed
Willingness to work as part of a team
Willingness to follow restaurant food safety, uniform, grooming, and appearance standards
Ability to work outdoors when required for certain Front of House responsibilities
A Place to Build Something
We believe a Team Member position can be the beginning of much more.
Through our Path to SHINE, Team Members can develop their hospitality and operational skills, become Trainers, move into leadership, coach others, and prepare for future opportunities.
We develop our leaders from within, so if you're looking for a place where your growth can lead somewhere, we'd love to learn more about you.
Our Locations
Positions are available at both:
Chick-fil-A Mesa Street & Remcon Circle7597 N. Mesa St.El Paso, TX 79912
Chick-fil-A Desert Boulevard6450 N. Desert Blvd., Building NEl Paso, TX 79912
Candidates may be considered for either restaurant based on availability, position, and current staffing needs.
Apply Today
If you're dependable, ready to learn, enjoy being part of a team, and want an opportunity to grow, we'd love to meet you.
Most Chick-fil-A restaurants are independently owned and operated by franchised business owners who make all employment decisions and maintain their own employment policies.